Author: Edited by Sara Manente
Publisher: a.pass (2020)

Paperback: 98 pages
Language: English
ISBN13: 978 9 490 50006 1


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ROT ISSUE ZERO is the publication for « wicked technology/wild fermentation »
an artistic research focused on forms and practices of fermentation as ways to rethink bodies and their makings.
Not asking why do we ferment today but where does it stop?
The glossy magazine performs the research by wanting to infect the reader at the same time questioning how to spread, publish and make the work survive.

Wicked technology/wild fermentation (2019-2020)  is a project considering ethics and aesthetics of fermentation in relation to artistic research.
Sampling, queering, transferring a prototype, feeding, inoculating, oxygenating, composting, tasting are processes involved in live cultures.
Fermentation techniques challenge ideas of transformation, cannibalism, wildness, exuberance, excess, noise, opacity, death.
With this research, I would like to create a space for doing thinking with experts and fearless amateurs.
The aim is to produce knowledgeable experience for artistic practices.

CONTRIBUTORS Adrijana Gvozdenović, Alix Eynaudi, Anaïs Hazo, Anne Juren, Antye Guenther, Arantxa Martínez, Catalina Insignares, Constant vzw, David Bernadas, Deborah Birch, Élisa Yvelin, Ēriks Ašmanis, Femke Snelting, Ferran Mesa Turó, Glauco Salvo, Günbike Erdemir, Hadas Cnaani, Inju Kaboom, Gosie Vervloessem, Isabel Burr Raty, Jaime Llopis, Katja Mater, Kristien Van den Brande, Kotomi Nishiwaki, Lilia Mestre, Livia Cahn, Margareth Kaserer, Medusa Rise, Nicolas Y Galeazzi, Pierre Rubio, Rob Ritzen, Sofie Durnez, Susanna Hofer, Table Dance/Michelle Woods, Sina Seifee